SOMETHING TO START WITH

JEANNE’S BLUE CHEESE – CARROT LOAF

“FRANKS” HOT SAUCE SPREAD $6

CARRIBEAN CORN BREAD

ISLAND SPICE-MANGO BUTTER $5

GARLIC BREAD STICK

PESTO OIL $.75 EACH

SOUP FLIGHT

LOBSTER BISQUE W/LEMONGRASS ESSENCE | CHICKEN WING
SOUP OF THE DAY $9

LOBSTER BISQUE

CUP $7 BOWL $9

STEAK POUTINE

TENDERLOIN TIPS | BEARNAISE | TRUFFLE CHEESE | $14 1/2 ORDER | $8

CANDIED BABY BEETS

GOAT CHEESE | PISTACHIOS | MELON |
AVOCADO VINAIGRETTE | PEARS $13

“WHITE HOUSE” PUB SALAD

BIBB LETTUCE | PICKLED ONION |
GOAT CHEESE STUFFED TOMATOES | AVOCADO TOAST | PASSION FRUIT VINAIGRETTE $11

“AMERICANO” STREET SALAD

CHOPPED ROMAINE | CORN RELISH | COTIJA CHEESE |
CHILI DEVILED EGG | HORSERADISH – BUTTERMILK – AVOCADO DRESSING $11

POACHED PEAR SALAD

POACHED IN PLUM WINE | CANDIED WALNUTS |
BABY SPINACH | BLUE CHEESE | MANDARIN ORANGES | THAI VINAIGRETTE $12

**ADD CHICKEN $7 | STEAK $8 | SHRIMP $9 | TUNA $10 | TO ANY DISH

SMALL PLATES

SHRIMP AND GRITS

TEXAS WHITE SHRIMP | PORK BELLY | BBQ | WILTED GREENS | HORSERADISH $12

“PEAS AND CARROTS”

DILL FERMENTED ZUCCHINI PICKLES | MINT GREMOLATA | CHICKPEA CHIPS $8

CRISPY DUCK LEG & DUCK-KIMCHEE SALAD

HIBISCUS POACHED PEAR | AVOCADO – YUZU FOAM $13

ENTREES

“CHICKEN NOODLE”

ROASTED FREE RANGE CHICKEN | RICE NOODLES |
ASIAN AROMATIC BROTH & VEGETABLES |
CASHEWS | FRIED EGG | AS IS $20 | VEGAN $15

SEARED AHI TUNA “PAELLA”

SAFFRON RICE | CHORIZO SAUSAGE | CLAMS | CAPER AIOLI $22

MAC & CHEESE

SHARP CHEDDAR | TRUFFLE CHEESE | BACON | $18

SOMETHING IN BETWEEN BREAD & OTHER STUFF

CRAFT & CORK BURGER

ROLLED IN POTATO CHIPS | BLUE CHEESE SAUCE |
TABASCO BATTERED ONION RINGS | SPINACH SALAD | PRETZEL ROLL $15

PORTOBELLO ON WECK

ROASTED RED PEPPERS | ROSEMARY MAYO |
CARMELIZED ONION | TRUFFLE CHEESE | PRETZEL ROLL $13

GRILLED CHICKEN SANDWICH

KIMCHEE | GRILLED PICKLES | CHEDDAR |
SRIRACHA AIOLI | STEAMED BUN $14

MEDITERRANEAN SALMON

CHOPPED ROMAINE | CAESAR VINAIGRETTE | OLIVE – SUNDRIED TOMATO RELISH | SHAVED PARMESAN | EGG SALAD SPREAD | “OPEN WRAP” $14

I haven’t trusted polls since I read that 62% of women had affairs during their lunch hour. I’ve never met a woman in my life who would give up lunch for sex.
-Erma Bombeck

SMALL PLATES & SHARING

SOUP FLIGHT

Lobster Bisque w/ Lemongrass Essence | Soup Of The Day w/Garnish | Chicken Wing Soup $9

LOBSTER “CORN DOG”

Lobster Tail Meat | Bloody Mary Dip $18

Salmon “Taco”

Cold Poached Salmon | Slaw | Pickled Zucchini | Chipotle Cashews | Taco Creme Fraiche $12

CANDIED BABY BEETS

“First Light Farms” Goat Cheese | Pistachios | Melon | Avocado Vinaigrette | Pears $13

AHI TUNA

Blackened | Sweet Potato Puree | Frizzled Shallots | Cilantro Lime Chimichurri $16

VARIATIONS ON VEGETABLES

Eggplant Caponata | Spaghetti Squash with Peas & Carrots | Zucchini Pickles | Truffle Grilled Cheese $10

BUTTER POACHED SCALLOPS

Sweet Pea Puree | Smoked Hollandaise | Spiced Lobster “Pearls” $16

SHRIMP SHOOTERS

Truffle Salt Rim – Horseradish | Passion Fruit Cocktail Sauce | Avocado – Lime | Spicy Plum | $4 Each or 4 for $15

STEAK POUTINE

Tenderloin Tips | Bearnaise | Truffle Cheese $14

FIRST LIGHT FARM CHEESE

Featured Cheese | Accompaniments | Warm Baguette M/P

BEEF ON WECK WINGS

Sea Salt | Caraway | BBQ | Horseradish Dip | Single $12 | Double $20

Meals

CRAFT & CORK BURGER

Ground Tenderloin Burger | Blue Cheese Spread | Tabasco Onion Rings | Spinach Salad | Toasted Pretzel Roll $15

GRILLED CHICKEN SANDWICH

House Kimchee | Grilled Pickles | Cheddar | Srirachi Aioli $14

PORTOBELLO ON WECK

Roasted Red Peppers | Rosemary Mayo | Caramelized Onions | Truffle Cheese $13

SALMON MELANZANA

Faroe Island Salmon | Eggplant Caponata | Oregano-Parmesan Risotto | Roasted Mushroom – Garlic Brodo $29

FREE FORM LASAGNA

Shrimp | Scallops | Lobster Cream | Tomato Confit | Creamed Spinach $36

“THREE LITTLE PIGS”

Bacon Wrapped Portk Tenderloin | Pinot Noir Gastrique | Pork Belly Braised Greens | Sweet Potato – Blue Cheese Gratin $28

CHICKEN “NOODLE”

Roasted Free Range Chicken | Rice Noodles | Asian Aromatic Broth & Vegetables | Cachews | Fried Egg | As is $20 | Vegan $15

Ramen Tuna

Sesame-Citrus Peppercorn Crusted Ahi Tuna | Ramen Noodles | Stir-Fry Vegetables | Ginger Broth $33

STRIP STEAK “PEPPERWECK”

Peppercorn-Caraway-Sea Salt Dusted |Truffle Gnocchi | Horseradish Cream | Spaghetti Squash Cassolette $36

BREADSWITH SPREADS

JEANNE’S BLUE CHEESE – CARROT LOAF

Blue Cheese Ice Cream | Franks Hot Sauce Spread $6

CARIBBEAN CORN BREAD

Island Spice Mango Butter $5

GARLIC BREAD STICKS (2)

Pesto Oil $1

GREENSWITH MANY THINGS

“WHITE HOUSE” PUB SALAD

Bibb Lettuce | Pickled Onion | Goat Cheese Stuffed Tomatoes | Avocado Toast | Passion Fruit Vinaigrette $11

POACHED PEAR SALAD

Poached In Plum Wine | Candied Walnuts | Baby Spinach | Blue Cheese | Mandarin Oranges | Thai Vinaigrette $12

THE “AMERICANO” STREET SALAD

Chopped Romaine | Horseradish-Buttermilk-Avocado Dressing | Cotija Cheese | Roasted Corn Relish | Bacon | Chili Deviled Egg $11

SIDES

TRUFFLE – PARMESAN FRIES $6

CHIPS & DIP

House Chips | Bacon – Cheddar Dip $5

TRUFFLE-BACON MAC & CHEESE $10

GRILLED VEGETABLES

Smoked Olive Oil and Sea Salt $6

ADD SOMETHING

Add Chicken $7 | Steak $8 | Shrimp $9 | or Tuna $10 to Any Dish

Dessert

“P B & J”

Peanut Butter Pie, Concord grape ice cream,
whipped cream, chocolate drizzle
$9

Caramel Macchiato Almond Cookie

Almond cookie tuile, salted caramel,
espresso-vanilla swirl ice cream
$9

Grand Marnier Cheesecake

Molasses cookie crust, chocolate bourbon sauce
$8

Chocolate Duo

Flourless chocolate torte, chocolate sorbet or coconut sorbet,
chocolate ganache
$9

“Apple Pie” Bread Pudding

Warm bread pudding, Wisconsin cheddar cheese ice cream,
Dulce de Leche
$8

Coffee Flight

Baileys, Kahlua, Tia Maria,
Frangelico, Whipped Cream
$12

Ask about today’s house-
made sorbets and ice cream

DRAFT

BUFFALO BREWING CO. VIENNA STYLE LAGER

16 oz. $6

FLYING BISON WINTER WARMER SPICED ALE

16 oz. $6

WOODCOCK BROTHERS PORTER

16 oz. $7

12 GATES WEST COAST IPA

16 oz. $7

DRAFT FLIGHT (ALL 4)

20 oz. $10

BOTTLES & CANS

IPA’S

Big Ditch Hayburner $6
42 North Borderland $8
Bell’s Two Hearted Ale $6
Southern Tier IPA $6
Founders All Day IPA $5

BELGIUM STYLE WHITES

New Belgium Fat Tire $5
Franziskaner Hefe-Weisse $6
Ommegan White Wheat Ale $6

BOTTLES & CANS, CONT.

PILSNER’S / LAGER’S / ALE’S

Warsteiner Pilsner $5
Ellicottville Blueberry Wheat $5
Budweiser Light $4
Smutty Nose Old Brown Dog Ale $6
Peroni Original 1846 $5
Michelob Ultra $4
Labatt Blue $4
Victory Prima Pilsner $5
Flying Bison Rusty Chain $5
Southern Tier 8 Days a Week $5

& MORE

Empire Black Magic Nitro $6
Abita Purple Haze $5
Rohrback Scotch Ale $7
5 & 20 Irish Dry Stout $6
Genesee Brewing Co. Salted Caramel-Chocolate Porter $8
Beak & Skiff 1911 Hard Cider $5
Buckler N/A $4

Cocktails

A Mule Called Cranberry

Deep Eddy Cranberry Vodka | Ginger Beer | Lime
$10

B 53

Cold Brew Coffee Moonshine | Grand Marnier |
White Chocolate Godiva | Half & Half
$12

Winter Spiced Red Wine Sangria

$8

Tina’s “Hot Toddy”

Belle Isle Honey-Habanero |
Spiced Hot Tea | Orange
$10

“Sex and the City”

Flavored & Spiced Manhattan | Knob Creek | Orange Bitters
Rosemary-Cinnamon Syrup
$12

Gin & Tonic

Hints of Elderflower |Cucumber and Lime
| Poached Pear Segments
$8

Bourbon Smash

Citrus, Ginger and Mint
Flavors with a Frozen Shot of
Rosie’s Apple Pie Whiskey
$12

Vodka Madras

Carbonated Cocktail of
Cranberry, Orange and Lime
& a Vodka Infused Cinnamon
Stick
$10

Cosmo & Ruby’s Family Reunion

Ruby Red Grapefruit Moonshine | Lime Juice |
Triple Sec | Cranberry
$11

Wine List

Sparkling

Splits
Chandon Brut (California) $12
Villa Sandi (Italy) $11
Allure Pink Moscato (California) $11
Castello Del Poggio Moscato (Italy) $11

Whites

Bottle Glass
Bex Riesling (Germany) $34 $9
Thomas Schmitt Riesling (Germany) $36
Concannon Chardonnay (California) $38 $10
Line 39 Pinot Grigio (California) $30 $8
Haymaker Sauvignon Blanc (New Zealand) $34 $9
Honig Sauvignon Blanc (California) $42
Sonoma Cutrer Chardonnay (California) $52
Chateau Ste Michelle Chardonnay (California) $52

Rose

Bottle Glass
Listel Cuvee Sparkling (France) $30 $8
Protea (South Africa) $36 $10

Sparkling

Bottle Glass
Veuve du Vernay (France) $36
Benvolio Prosecco (Italy) $34
Domanine Carneros (California) $48
Andre Clouet Brut (California) $75

Reds

Bottle Glass
Bodan Roan Pinot Noir (California) $34 $9
Lateitta Pinot Noir (California) $42
Silk Oak Cabernet Sauvignon (California) $40 $11
Pepperwood Grove Merlot (California) $30 $8
Opolo Cabernet (California) $42
Smith and Hook Cabernet (California) $56
Girard Old Vine Zinfandel (California) $58
Lujuria Malbec (Argentina) $38 $10
Nederburg “The Brewmaster” (South Africa) $42
The Riddler (California (Blend)) $56
Old Zin Vines Old Vine Zinfandel (California ) $40 $11 Dom Perignon Vintage Champagne 2006 (France) $250

*Ask about our featured bottles*