SOMETHING TO START WITH

JEANNE’S BLUE CHEESE – CARROT LOAF

“FRANKS” HOT SAUCE SPREAD $6

CARRIBEAN CORN BREAD

ISLAND SPICE-MANGO BUTTER $5

GARLIC BREAD STICK

PESTO OIL $.75 EACH

SOUP FLIGHT

LOBSTER BISQUE W/LEMONGRASS ESSENCE | CHICKEN WING
SOUP OF THE DAY $9

LOBSTER BISQUE

CUP $7 BOWL $9

STEAK POUTINE

TENDERLOIN TIPS | BEARNAISE | TRUFFLE CHEESE | $14 1/2 ORDER | $8

CANDIED BABY BEETS

GOAT CHEESE | PISTACHIOS | MELON |
AVOCADO VINAIGRETTE | PEARS $13

“WHITE HOUSE” PUB SALAD

BIBB LETTUCE | PICKLED ONION |
GOAT CHEESE STUFFED TOMATOES | AVOCADO TOAST | PASSION FRUIT VINAIGRETTE $11

“AMERICANO” STREET SALAD

CHOPPED ROMAINE | CORN RELISH | COTIJA CHEESE |
CHILI DEVILED EGG | HORSERADISH – BUTTERMILK – AVOCADO DRESSING $11

POACHED PEAR SALAD

POACHED IN PLUM WINE | CANDIED WALNUTS |
BABY SPINACH | BLUE CHEESE | MANDARIN ORANGES | THAI VINAIGRETTE $12

**ADD CHICKEN $7 | STEAK $8 | SHRIMP $9 | TUNA $10 | TO ANY DISH

SMALL PLATES

SHRIMP AND GRITS

TEXAS WHITE SHRIMP | PORK BELLY | BBQ | WILTED GREENS | HORSERADISH $12

“PEAS AND CARROTS”

DILL FERMENTED ZUCCHINI PICKLES | MINT GREMOLATA | CHICKPEA CHIPS $8

CRISPY DUCK LEG & DUCK-KIMCHEE SALAD

HIBISCUS POACHED PEAR | AVOCADO – YUZU FOAM $13

ENTREES

“CHICKEN NOODLE”

ROASTED FREE RANGE CHICKEN | RICE NOODLES |
ASIAN AROMATIC BROTH & VEGETABLES |
CASHEWS | FRIED EGG | AS IS $20 | VEGAN $15

SEARED AHI TUNA “PAELLA”

SAFFRON RICE | CHORIZO SAUSAGE | CLAMS | CAPER AIOLI $22

MAC & CHEESE

SHARP CHEDDAR | TRUFFLE CHEESE | BACON | $18

SOMETHING IN BETWEEN BREAD & OTHER STUFF

CRAFT & CORK BURGER

ROLLED IN POTATO CHIPS | BLUE CHEESE SAUCE |
TABASCO BATTERED ONION RINGS | SPINACH SALAD | PRETZEL ROLL $15

PORTOBELLO ON WECK

ROASTED RED PEPPERS | ROSEMARY MAYO |
CARMELIZED ONION | TRUFFLE CHEESE | PRETZEL ROLL $13

GRILLED CHICKEN SANDWICH

KIMCHEE | GRILLED PICKLES | CHEDDAR |
SRIRACHA AIOLI | STEAMED BUN $14

MEDITERRANEAN SALMON

CHOPPED ROMAINE | CAESAR VINAIGRETTE | OLIVE – SUNDRIED TOMATO RELISH | SHAVED PARMESAN | EGG SALAD SPREAD | “OPEN WRAP” $14

I haven’t trusted polls since I read that 62% of women had affairs during their lunch hour. I’ve never met a woman in my life who would give up lunch for sex.
-Erma Bombeck

SMALL PLATES & SHARING

SOUP FLIGHT

Lobster Bisque w/ Lemongrass Essence | Soup Of The Day w/Garnish | Chicken Wing Soup $9

MARINATED OLIVES

Thyme | Chili | Citrus }candied Marcona Almonds $7

“PEAS & CARROTS”

Dill Fermented Zucchini Pickles | Mint Gremolata | Chickpea Chips $8

CANDIED BABY BEETS

Goat Cheese | Pistachios | Melon | Avocado Vinaigrette | Pears $13

AHI TUNA

Blood Orange | Pink Peppercorn | Rutabaga | Pickled Vegetables | Smoked Almonds $16

OCTOPUS “CARBONARA”

House Pasta | Jamon lberico Ham | Shaved Truffle $17

BUTTER POACHED SCALLOPS

Sweet Pea Puree | Smoked Hollandaise | Spiced Lobster “Pearls” $16

SHRIMP SHOOTERS

Truffle Salt Rim – Horseradish | Passion Fruit Cocktail Sauce | Avocado – Lime | Spicy Plum | $4 Each or 4 for $15

BRAISED PORK BELLY

Risotto | Fried Egg | Speck Ham – Tomato Broth | Parmesan $11

HOUSE MADE CHORIZO SAUSAGE

Truffle Buttered Bread | Saffron “Egg Salad” | Olive Spread $9

STEAK POUTINE

Tenderloin Tips | Bearnaise | Truffle Cheese $14

CRISPY DUCK LEG & DUCK – KIMCHEE SALAD

Hibiscus Poached Pear | Avocado – Yuzu Foam $13

FIRST LIGHT FARM CHEESE

Featured Cheese | Accompaniments | Warm Baguette M/P

BEEF ON WECK WINGS

Sea Salt | Caraway | BBQ | Horseradish Dip | Single $12 | Double $20

Meals

CRAFT & CORK BURGER

Ground Tenderloin Burger | Blue Cheese Spread | Tabasco Onion Rings | Spinach Salad | Toasted Pretzel Roll $15

GRILLED CHICKEN SANDWICH

House Kimchee | Grilled Pickles | Cheddar | Srirachi Aioli $14

PORTOBELLO ON WECK

Roasted Red Peppers | Rosemary Mayo | Caramelized Onions | Truffle Cheese $13

ROASTED SKIN ON SALMON

Green Olive Tapenade | Vegetable “Paella” | Charred Octopus $29

FREE FORM LASAGNA

Shrimp | Scallops | Lobster Cream | Tomato Confit | Creamed Spinach $36

“THREE LITTLE PIGS”

Bacon Wrapped Portk Tenderloin | Pinot Noir Gastrique | Pork Belly Braised Greens | Sweet Potato – Blue Cheese Gratin $28

CHICKEN “NOODLE”

Roasted Free Range Chicken | Rice Noodles | Asian Aromatic Broth & Vegetables | Cachews | Fried Egg | As is $20 | Vegan $15

DUCK, DUCK, “NO GOOSE”

Crispy Breast & Leg | Chestnut – Truffle Bread Pudding | Roasted Carrots | Rutabaga Puree | Red Currant Jus $34

HOMAGE TO A STEAK HOUSE

Grilled Filet Mignon | Wild & Tame Mushrooms | Onion Rings | Green Peppercorn Maitre d’ Hotel Butter | Truffle Pomme Frites $35

BREADSWITH SPREADS

JEANNE’S BLUE CHEESE – CARROT LOAF

Blue Cheese Ice Cream | Franks Hot Sauce Spread $6

CARIBBEAN CORN BREAD

Island Spice Mango Butter $5

GARLIC BREAD STICKS

Pesto Oil .75 each

GREENSWITH MANY THINGS

“WHITE HOUSE” PUB SALAD

Bibb Lettuce | Pickled Onion | Goat Cheese Stuffed Tomatoes | Avocado Toast | Passion Fruit Vinaigrette $11

POACHED PEAR SALAD

Poached In Plum Wine | Candied Walnuts | Baby Spinach | Blue Cheese | Mandarin Oranges | Thai Vinaigrette $12

THE “AMERICANO” STREET SALAD

Chopped Romaine | Horseradish-Buttermilk-Avocado Dressing | Cotija Cheese | Roasted Corn Relish | Bacon | Chili Deviled Egg $11

SIDES

TRUFFLE – PARMESAN FRIES $5

CHIPS & DIP

House Chips | Bacon – Cheddar Dip $6

TRUFFLE-BACON MAC & CHEESE $10

GRILLED VEGETABLES

Smoked Olive Oil and Sea Salt $6

ADD SOMETHING

Add Chicken $7 | Steak $8 | Shrimp $9 | or Tuna $10 to Any Dish

Dessert

Bailey’s Chocolate Chip Cheesecake

Graham cracker crust, coffee cream, shaved chocolate and raspberries
$8

Pumpkin Crunch

Pumpkin pie filling topped with pecan streusel,
ginger cream, glazed cinnamon pecans and ducle de leche
$7

C & C Christmas & Cookies

Peanut Butter| Molasses | Nieman Marcus | Biscotti
1 each / 4 pack $4
2 each / 8 pack $6
4 each / 16 pack $12
(Additional quantities available)

Chocolate Duo

Flourless chocolate torte, chocolate sorbet,
chocolate ganache, fresh raspberries
$9

Moscow Mule Pecan Pie

Traditional pecan pie infused with vodka, lime and ginger
with house made vanilla ice cream and ginger whipped cream
$9

Coffee Flight

Baileys, Kahlua, Tia Maria,
Frangelico, Whipped Cream
$12

Ask about today’s house-
made sorbets and ice cream

DRAFT

SAM ADAMS SEASONAL

16 oz. $6

SOUTHERN TIER 2X IPA

16 oz. $7

WOODCOCK BROTHERS PORTER

16 oz. $7

12 GATES HEFEWEIZEN

16 oz. $6

DRAFT FLIGHT (ALL 4)

18 oz. $8

LAGER

Bud Light $4
Iron Flamingo Red Amber Ale $6
Ellicottville Blueberry $5
Smutty Nose Old Brown Dog Ale $5
Peroni Light $5

PILSNER

Left Hand Brewery Polestar $6
Warsteiner $5
Threes Brewing Vliet $7
Labatt Blue $4

BOTTLES & CANS

IPA

Stone Brewery Ripper $6
Big Ditch Hayburner $5
Dogfish Head Lupa-Luau $7
Ballast Point Grapefruit Sculpin $6
Bell’s Brewery Two Hearted Ale $5

BELGIUM STYLE WHITE

Fat Tire $5
Duvel $8
Ommegang $6
Great Lakes Holy Moses Raspberry $5

& MORE

Empire Black Magic Nitro $6
Abita Purple Haze $5
Rohrback Scotch Ale $7
Samuel Smiths Taddy Porter $8
Southern Tier Pumking Ale $8
Ballast Point Sour Wench $7
Beak & Skiff 1911 Hard Cider $5
Buckler N/A $4

Cocktails

Turning Leaves

Tommyrotter Gin | Lemon |
Prosecco | Cinnamon Syrup
$10

“Hazel, You Are Nutty Hot”

Coffee | White Chocolate Godiva |
Frangelico | Whipped Cream
$10

Strawberry Nestle Quick “NOT”

Bailey’s Strawberry | Tito’s Vodka |
Simple Syrup | Half & Half
$10

“Sex And The City”

Winter “Spiced” Manhattan |
Knob Creek | Orange Bitters |
Rosemary – Cinnamon Syrup
$12

“Bartender, My French Toast Is Cold”

Maple Vodka | Kahlua Cream |
Coffee Ice Cubes
$11

Gin & Tonic

Hints of Elderflower |Cucumber and Lime
| Poached Pear Segments
$8

Bourbon Smash

Citrus, Ginger and Mint
Flavors with a Frozen Shot of
Rosie’s Apple Pie Whiskey
$12

Vodka Madras

Carbonated Cocktail of
Cranberry, Orange and Lime
& a Vodka Infused Cinnamon
Stick
$10

A Mule Called “Cranberry”

Deep Eddy Cranberry Vodka |
Ginger Beer | Lime Juice
$10

Rivet This Rosie

Rosie’s Apple Pie Whiskey |
Blood Orange | Apple Cider | Guava
$10

Spiced Red Wine Sangria

$8

Wine List

Sparkling

Splits
Chandon Brut (California) $12
Villa Sandi (Italy) $11
Allure Pink Moscato (California) $11

Whites

Bottle Glass
Bex Riesling (Germany) $34 $9
Thomas Schmitt Riesling (Germany) $36
Concannon Chardonnay (California) $38 $10
Line 39 Pinot Grigio (California) $30 $8
Haymaker Sauvignon Blanc (New Zealand) $34 $9
Honig Sauvignon Blanc (California) $42
Matua Sauvignon Blanc (Marborough) $30
Sonoma Cutrer Chardonnay (California) $56

Rose

Bottle Glass
Aime Roquesante (France) $34 $9
Protea (South Africa) $36

Sparkling

Bottle Glass
Veuve du Vernay (France) $36
Benvolio Prosecco (Italy) $34
Domanine Carneros (California) $48

Reds

Bottle Glass
Bodan Roan Pinot Noir (California) $34 $9
Lateitta Pinot Noir (California) $42
Pepperwood Grove Merlot (California) $30 $8
Old Soul Cabernet Sauvignon (California) $38 $10
Franciscan Cabernet (California) $44
Smith and Hook Cabernet (California) $56
Girard Old Vine Zinfandel (California) $58
Quara Estate Malbec (Argentina) $38 $10
Nederburg “The Brewmaster” (South Africa) $42
The Riddler (California (Blend)) $56

*Ask about our featured bottles*